Author Archives: Birjis Adeni Rashed
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Sweet Ideas for Valentine Treats – Donuts!
Valentine’s Day is approaching and many a person could be thinking of ideas to sugar their valentines. Tokens of romance and endearing gestures range from roses to chocolates, poetry to jewelry to evening dinner…. But it’s interesting that this idea … read more
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Pastry Brush
This is just a small little kitchen tool but very useful and efficient. I use my pastry brush in painting an egg wash on a potato cutlet before coating it with bread crumbs; basting spicy oil on the leg of … read more
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What do I cook today?
“What do I cook today? “ Why does this mundane question come along creeping once every few days of our routine life? You could be juggling a busy schedule between work, home and family yet every day you are squeezing … read more
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In-N-Out Burger- Now in Austin!
Call us crazy but after we drove 2000 miles and five states, when we reached Austin at midnight, guess where we went for our late dinner! Stopping at In-N-Out before heading home was quite a motivating force on our long … read more
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Cho Sushi- A Restaurant Review
This cozy Japanese restaurant is a perfect place for lunch. Cho has remarkably a wide variety of fresh sushi, sashimi , kobe beef and fusion food and more on its menu; a vibrant ambience with friendly staff and service and … read more
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If you like Spicy! A New Product Find- Snyder’s of Hanover- Jalapeno Pretzel Pieces
I first ate this over the winter holidays in a friends place as an evening snack. The spicy snack was so delicious and tempting; I couldn’t stop nibbling and finally asked this friend for the recipe of this snack! … read more
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Learn your Geography through Food- The Complete Middle Eastern Cookbook- A Review
Book:The Complete Middle Eastern Cookbook- A Review Author: Tess Mallos Our favorite quick snack is freshly toasted Barbari flat bread with Zatar spice, drizzled with olive oil and feta cheese and some plump green olives on the … read more
